The children in Year 4 have been tasting foods that are used in popular Mexican recipes (avocados, sweet peppers, chorizo, pineapple and sweet corn). They analysed these foods, stating whether they recognised the food and enjoyed the taste; some were enjoyed more than others (see the expressions on our faces).
The children were then excited to be using some of these ingredients to cook quesadillas and make guacamole. We then sampled the food we had made, which we really enjoyed.