Robins and Chaffinches launched their new topic about Italy with a visit to a Pizza restaurant, where they were taught how to make authentic, individual pizzas by a real life pizzaiolo (pizza chef). Both classes had great fun choosing their toppings and learning about the ingredients used to make a pizza.
After the pizzas came out of the oven, we eagerly tucked in and enjoyed the rewards of our efforts. Here are some of the comments from the children.
Jenson said “This is the most delicious pizza that I have ever eaten”. Minnie sighed ”This is pizza heaven”.
We also had fun making dough sticks, see how long we managed to stretch the dough!
After having had a lovely lunch, we were ready to carry out our research on what makes a successful and fun mini golf course. We enjoyed playing and putting our golf knowledge and skills from P.E. into practice, whilst also evaluating several of the holes. This information will help us as we design our own Italian themed mini golf course.
Haley said “It was a great day and it was a lot of fun” and Phoebe’s verdict was, ” It was the best trip ever, I have had so much fun”.
